Lunch Menu
Appetizers
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Golden Crab & Brie Wonton Crisps 黄金蟹酪脆角 | 4pcs $9
Golden-fried wontons with a melted cream cheese filling, scallions, and imitation crab meat. Served with a tangy sweet-and-sour dipping sauce for the perfect crispy and creamy bite.
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Jade Salt Edamame Pods 盐水点青袍 $8
Lightly blanched... A simple, healthy appetizer. GF DF V
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🌶️ Thai Tom Yum Goong 泰式冬阴功汤 $10
The iconic Thai hot & sour soup with lemongrass, kaffir lime leaves, and chili. Packed with plump shrimp, chicken and mushrooms, for an aromatic fiery bowl. GF DF
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Golden Vegetable or Chicken Egg Roll 金黄蔬菜/鸡肉春卷 $2
Crispy, flaky rolls, stuffed with savory minced cabbage, carrots, mushrooms and clear bean noodles. A classic Shanghainese street snack, best enjoyed hot and crunchy. DF | Vegetable - 2pcs or Chicken - 2pcs
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Japanese Garden Salad 日式姜味淋酱沙拉 $8
Fresh mixed greens, cherry tomatoes, and cucumbers tossed in a delicate sesame-ginger dressing. A light and refreshing start to your meal. GF
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Shanghai -Style Beef Borscht 沪式牛肉罗宋汤 $9
A Shanghai café classic: hearty Eastern European-inspired soup with tender beef shank slow-stewed with tomatoes, celery, cabbage, butter and carrots in a rich, slightly sweet broth. GF
Chef’s Signature Classics
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Sesame Chicken 芝麻鸡 $15
White meat chicken deep-fried until golden and crunchy, then tossed in a thick sauce made with honey, soy, garlic and topped with sesame seeds. The contrast between the chicken and the sauce makes it irresistible. Served with steamed jasmine rice. DF
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🌶️ General Tso's Chicken 左将军鸡 $15
An iconic Chinese-American dish: Crispy white meat chicken, deep-fried and tossed in a sweet-spicy glaze with dried chilies; a perfect balance of crunch and flavor. Served with steamed jasmine rice. DF
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Flame Stir-Fry Broccoli 美式炒芥兰系列 $14+
Crisp broccoli crowns in a rich garlic soy glaze. An elegant balance of fresh and savory. Served with steamed jasmine rice. DF • Chicken | $14 • Beef | $16 • Jumbo Shrimp | $17 • Flame Special (chicken, beef & jumbo shrimp) | $19
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Flame Stir-Fry Lo Mein 美式酱香捞面系列 $14+
(All lo mein comes with carrots, cabbage, onions and scallions) Egg noodles tossed in a rich garlic soy glaze. Stir fried to deliver the perfect blend of flavor and texture in every bite. DF • Vegetables (broccoli, bokchoy, cabbage, carrots, onions and scallions) V | $14 • Chicken | $14 • Beef | $16 • Jumbo Shrimp | $17 • Flame Special (chicken, beef & jumbo shrimp) | $19
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Flame Wok-Fry Rice 美式酱香炒饭系列 $14+
(All fried rice comes with eggs, onions, and asparagus) Fragrant jasmine rice tossed in a savory soy sauce. A balanced and flavorful dish. DF • Vegetables (beansprouts, broccoli and corn) V | $14 • Vegetables (beansprouts, broccoli and corn) V | $14 • Beef | $16 • Jumbo Shrimp | $17 • Flame Special (chicken, beef & jumbo shrimp) | $19
Chef’s Lunch Set Recommendations
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Crispy-Skin Roast Duck 琥珀脆皮烧鸭 $19
Served with steamed jasmine rice and bok-choy. Free-range duck marinated in a blend of fermented bean paste, honey and five-spice, roasted in a traditional hanging oven until the skin achieves glass-like crispness. Served with plum sauce. GF DF
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Scallion Oil Chicken (Poached) 广式葱油鸡 $18
Served with steamed jasmine rice and bok-choy. Free-range chicken poached to silky tenderness, crowned with shimmering scallion oil made from blended ginger and scallion. A classic Cantonese dish that highlights the natural sweetness of the chicken. Served chilled. GF DF
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“Golden Brick” Pork 五层天脆五花 $19
Served with steamed jasmine rice and bok-choy. Heritage-breed pork belly cured with red fermented tofu, air-dried for 24 hours then roasted to an ultra-high temperature to achieve a glass-like appearance. Served with duck sauce and sugar. A must-try for pork lovers. GF DF
Chef’s Signature NoodlesRecommendations
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Old Beijing Imperial Zhajiang Noodles 老北京炸酱面 $19
Wheat noodles topped with savory slow-cooked minced pork belly in fermented soybean sauce. Served with fresh vegetable ribbons of carrots, cucumbers, cabbage and bean sprouts. Mix well to coat every strand. DF
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🌶️ Singapore Laksa 星洲叻沙 $19
Rich coconut curry broth brimming with wheat noodles, jumbo shrimp, scallop, mussel, fish cake, fried tofu, eggplant, green beans and laksa leaves, topped with fried onion crisps. Singapore's iconic street food masterpiece. DF
Chef’s Signature Creations Noodles Recommendations
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Beijing Beef Noodles 北京秘制红汤牛肉面 $19
Tender beef ribs slow-cooked in a beef broth, infused with over 20 spices for a deep, aromatic flavor, giving a savory richness to every bite. Served with hand-pulled noodles for the ultimate comfort dish. DF
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Classic Guangzhou Seafood Chow Mein 广东海鲜炒面 $18
Cantonese Chow Mein is a classic dish featuring crispy pan-fried egg noodles topped with tender white meat chicken, shrimp, squid and bok-choy. Coated in a savory white sauce, the noodles' crisp texture keeps the toppings juicy and flavorful. DF
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Wok-Seared Basil Infused Chicken 碧罗沁香鸡 $17
Served with steamed jasmine rice. A classic Taiwanese dish celebrated for the distinctive aroma of fresh basil. Tender white meat chicken and broccoli braised in a flavorful mixture of sesame oil, soy, and rice wine. Top with basil leaves that release their fragrance when served hot. DF
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The Mongolian Trio 酱爆三珍 $19
Chef's Signature Wok-Seared Trio. Experience our legendary 'Dragon Breath' stir-fry, where chicken, beef and jumbo shrimp are cooked with scallions, onions and mushrooms in our sweet soy sauce. DF
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Sauté Tofu and Garden Vegetable 田园鲜蔬豆腐 $16
Served with steamed jasmine rice. This wholesome vegetable tofu stir-fry features silky tofu as the star, cooked with cauliflower, carrots and snap peas in the chef’s special brown sauce. DF V
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Velvet Egg & Beef Rice Bowl 丝滑蛋香牛肉丼 $19
Served with steamed jasmine rice. (Does not come with a side of steamed jasmine rice) This classic Japanese dish features tender beef slices with velvety eggs, served over fried rice with spinach in a savory gravy. Simple ingredients that combine to create a deeply satisfying comfort food. DF